Crédit photo : François de Dijon - Sous licence Creative Commons
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Timeline
XIXe siècle
Époque contemporaine
1900
2000
1869
Factory Foundation
Factory Foundation 1869 (≈ 1869)
Created by Auguste Pernot rue Devosge.
1883
Repurchase by the Richard Brothers
Repurchase by the Richard Brothers 1883 (≈ 1883)
International development under their leadership.
1903
Site extension
Site extension 1903 (≈ 1903)
New buildings streets of Jouvence and Hops.
1919
Production peak
Production peak 1919 (≈ 1919)
Dijon 3rd biscuit town of France.
1963
Sale to Olibet
Sale to Olibet 1963 (≈ 1963)
Start of industrial decline.
25 février 1983
Historical monument classification
Historical monument classification 25 février 1983 (≈ 1983)
Protection of the remaining facades and roofs.
Aujourd'hui
Aujourd'hui
Aujourd'hui Aujourd'hui (≈ 2025)
Position de référence.
Heritage classified
Façades and roofs of the administrative building, the sales and dispatch building (including the tower and the marquise) of the guard building; Closing grid (Box HK 192): inscription by order of 25 February 1983
Key figures
Auguste Pernot - Founder
Creator of the biscuit shop in 1869.
Lucien Richard - Rector and industrial
Developed the factory with his brother.
Georges Richard - Rector and industrial
Brother of Lucien, co-leading the company.
Origin and history
The Pernot biscuits factory, founded in 1869 in Dijon by Auguste Pernot as a modest mustard and biscuit factory, was bought in 1883 by the brothers Lucien and Georges Richard. Under their leadership, it became an international company, extending on two major sites: the first around the streets of Devosge, Court sword, Sambin and Gagnereaux, and the second, from 1903, around the streets of Jouvence, the Hoplonnière, the Buttes and Jean-Jean Cornu. In 1919, during its 50th anniversary, Dijon was the third largest producer of industrial biscuits.
After World War II, activity declined, leading to the sale of the factory in 1963 to Olibet. Production ceased on the Jouvence site in 1974, followed by the demolition of the buildings in 1976. Those of the central site of Court Sword, dating from the late 19th century, were partially preserved, including the administrative buildings, the Moorish-inspired tower, and the concierge's house. These elements, characterized by polychrome brick strips, adorned metal beams and a glass marquise, were listed as historical monuments in 1983.
Land released was converted into housing in the 1980s. Some of the factory's objects, saved from destruction, are now on display at the Museum of Burgundy Life. The remaining ensemble, organized in U around a courtyard, illustrates the industrial architecture of the late nineteenth century, mixing functionality and eclectic ornamentation, with oriental influences marked in the square tower with arched bays.
The Pernot biscuitry thus embodies the golden age of the Dijon industry, before its post-Second World War decline. Its architectural heritage, though reduced, remains a symbol of the industrial heritage of Burgundy-Franche-Comté, testifying to the innovation and economic ambition of the time.
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