Construction of the station 1902-1905 (≈ 1904)
Work by Louis Harel de la Noë, parabolic vaulted hall.
31 décembre 1956
Network closure
Network closure 31 décembre 1956 (≈ 1956)
End of the North Coast Railways.
1995
Reconversion by David Cras
Reconversion by David Cras 1995 (≈ 1995)
First rehabilitation of the historic building.
3 mars 2014
Registration for historical monuments
Registration for historical monuments 3 mars 2014 (≈ 2014)
Protection of original vaults and facades.
2024
Short food project
Short food project 2024 (≈ 2024)
New life for the station by Bleu Mercure.
Aujourd'hui
Aujourd'hui
Aujourd'hui Aujourd'hui (≈ 2025)
Position de référence.
Heritage classified
The remaining parts, namely: the vaults and roofs of the central hall, the gable wall of the east building, the facades and roofs of the west building (excludes therefore contemporary buildings and developments related to the current use of the building) (Box BE 22, 296): inscription by order of 3 March 2014
Key figures
Louis Harel de la Noë - Design engineer
Designed the station and its innovative vaults.
David Cras - Architect of conversion
Directed the 1995 work.
Origin and history
The Saint-Brieuc-Centerale railway station, built between 1902 and 1905, was the nerve centre of the departmental network of the Côtes-du-Nord Railways. Designed by engineer Louis Harel de la Noë, it was distinguished by its hall covered with eight parabolic arches of reinforced concrete, an innovative technique for the time. Four railway lines left: Plouha, Le Phare, Moncontour and the West Railway Station. The Marquise housed four lanes, while a side building served both as a passenger station and as an administrative centre for the entire network.
When it closed on 31 December 1956, the station was converted to a bus station and then to a university restaurant from 1999 to 2021. In 2014, its most remarkable elements – vaults, roofs of the central hall, east gable wall and facades of the west building – were listed as historical monuments. The architect David Cras supervised his conversion in 1995, thus preserving part of the Breton industrial heritage. In 2024, a short food project, led by the promoter Bleu Mercure, was selected to revive this emblematic place.
The station embodies the golden age of the departmental railways, marking the climax of a network designed to open up the rural areas of Brittany. Its architecture, combining functionality and aesthetics, bears witness to the technical audacity of Louis Harel de la Noë, pioneer of reinforced concrete. The preservation of the hall, with its characteristic parabolic arch, underscores the heritage importance of this building, a symbol of a time when the train was structuring the economic and social life of the region.
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