Construction of the first 3 furnaces 1865-1867 (≈ 1866)
Directed by C. Coudé for production.
1876-1878
Addition of 4 agricultural ovens
Addition of 4 agricultural ovens 1876-1878 (≈ 1877)
Built by E. Doret.
1891
Production peak
Production peak 1891 (≈ 1891)
150 employees, breton lime leader.
1927
Stopping Lormandière ovens
Stopping Lormandière ovens 1927 (≈ 1927)
End of partial industrial activity.
1938
Final closure
Final closure 1938 (≈ 1938)
Stop the Chaussairie ovens.
21 mai 1987
Registration for historical monuments
Registration for historical monuments 21 mai 1987 (≈ 1987)
Official site protection.
Aujourd'hui
Aujourd'hui
Aujourd'hui Aujourd'hui (≈ 2025)
Position de référence.
Heritage classified
Lime ovens (case AN 105): entry by order of 21 May 1987
Key figures
C. Coudé - Manufacturer
Built the first 3 ovens (1865-1867).
E. Doret - Industrial
Company having built 4 furnaces (1876-1878).
Origin and history
The Chartres-de-Bretagne lime ovens, located in Ille-et-Vilaine, constitute a major industrial complex of the 19th century. Built in two phases, the first three furnaces were built between 1865 and 1867 by C. Coudé, while the other four, dedicated to agricultural lime, were added between 1876 and 1878 by E. Doret. These massive structures, surrounded by outbuildings and a brick chimney restored in 1997, were linked to a limestone quarry now flooded by a system of wagonnets towed by electric winch.
In 1891, the Société Anonyme Industrielle et Commerciale des Ovens à chaux de Lormandière et de la Chaussairie Réunions was one of the main producers of lime in Brittany, employing up to 150 people. The activity ceased gradually, with the shutdown of the Lormandière furnaces in 1927 and those of Chaussairie in 1938. Since 1987, the ovens have been listed as historical monuments, and the site of the Lormandière, acquired by the department in 1988, is protected for its calcium flora.
The seven ovens, now vented, illustrate the industrial architecture of the time. Their location, between Rue du Callouët and Rue des Fours-à-Chaux, as well as their proximity to the Lormandière factory (invented but not classified), underline their central role in the local economy. The site, a departmental property, remains a tangible testimony of Breton industrial history and its environmental heritage.
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