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All French heritage classified by regions, departments and cities

  2. Patrimoine
  3. Paris
  4. Paris 8ème
  5. 75008 Paris 8e Arrondissement

  6. Restaurant La Fermette Marbeuf - Paris 8th

 Restaurant La Fermette Marbeuf - Paris 8th à Paris 1er dans Paris 8ème

Patrimoine classé
Restaurant classé MH

Restaurant La Fermette Marbeuf - Paris 8th

    3-5 Rue Marbeuf
    75008 Paris 8e Arrondissement
Ownership of a private company
Museums of France
All houses and villas classified in France Restaurant classified MH
Restaurant La Fermette Marbeuf - Paris 8ème
Restaurant La Fermette Marbeuf - Paris 8ème
Crédit photo : Raoul Dobremel - Sous licence Creative Commons

Timeline

XIXe siècle
Époque contemporaine
1900
2000
1898
Restaurant Foundation
1978
Restoration of the decor
9 décembre 1983
Historical monument classification
2018
Renovation and reopening
Aujourd'hui
Aujourd'hui

Heritage classified

The room with its 1900 decor (box 08: 01 AP 47): inscription by order of 9 December 1983

Key figures

Émile Hurtré - Architect Creator of room 1900.
Hubert et Martineau - Artisans Art Nouveau decorators.
Jules Wielhorski - Ceramicist Author of ceramic elements.
Philippe Cadot - Architect restorer Restoration of the decor in 1978.
Riccardo Giraudi - Current restaurant restaurant Owner since 2018 (Beefbar).

Origin and history

La Fermette Marbeuf is an emblematic gourmet restaurant founded in 1898 in the Golden Triangle of the Champs-Élysées, in the heart of the 8th arrondissement of Paris. Located at the intersection of 3-5 rue Marbeuf and 24 rue du Boccador, it was initially linked to the nearby Langham Hotel. Its opening coincides with the preparation of the Universal Exhibition of 1900, reflecting the cultural and architectural effervescence of the capital at that time.

The centrepiece of the restaurant is its "Room 1900", a masterpiece of Art Nouveau and Belle Époque style designed as a winter garden. This sumptuous decor, created by architect Émile Hurtré with the artisans Hubert, Martineau and the ceramicist Jules Wielhorski, combines stained glass, frescoes, mosaics and chandeliers. Ranked a historic monument in 1983, this room was restored in 1978 by architect Philippe Cadot, then renovated in 2018 by Emil Humbert and Christophe Poyet for the restaurant Riccardo Giraudi.

The restaurant, next to prestigious venues such as the George V Hotel or the Crazy Horse, embodies the Parisian luxury of the late 19th century. Its original decoration, typical of the 1900s, makes it a rare testimony of the art of living of this period. After decades of gastronomic history, it now houses the Beefbar restaurant, perpetuating its heritage in an exceptional setting.

External links

Page Wikipedia
Page Monumentum